Gujrati Gathiya Sev | Ganthiya (Soft)

Ingredients:

Gram Flour, Oil, Salt, Ajwain, Asafoetida

Made from Besan. It is soft to eat and is full of refreshing yet spicy Rajasthani flavours. Crispy, fried sticks made with nutritious chickpea flour and a signature blend of Rajasthan’s finest spices. A unique twist on the classic flavours of Bikaner, Ganthiya Sev is an ideal teatime companion on its own, or top it on upma, sprout salads and poha for that extra kick of flavour. You might have heard of big brands like Haldiram, Bikaji, Bikanerwala, Bikano, Balaji and many more national, state, and regional level brands but none of them offers the quality that we do.  Pioneering Rajasthani Namkeen for 75+ years.